Crushing peppermint sticks to create a festive and delightful embellishment for drink jars can transform an ordinary beverage into a holiday treat. This DIY is perfect for the holiday season, offering a simple yet elegant way to add a touch of charm and flavor to your drinks. Whether you’re hosting a holiday gathering or simply enjoying a cozy evening at home, these crushed peppermint rim jars will add a special touch to your presentation.
These peppermint rim jars can be styled beautifully in any holiday-themed setting. Arrange them on a festive tablecloth adorned with greenery and candles to create a warm, inviting ambiance. Pair them with red and white napkins or dishes to enhance the peppermint theme. Consider placing them on a wooden tray with rustic elements for a cozy, farmhouse-style look.
Crushed Peppermint Rim Jars

Materials
Peppermint sticks or candy canes – 10 pieces
Parchment paper – 2 sheets
Rolling pin
Small bowls for dipping
Glass jars or mugs
Simple syrup or honey – 1/4 cup
Optional: Ribbon or twine for decoration
Directions
Place a sheet of parchment paper on your work surface.
Unwrap the peppermint sticks or candy canes and place them in the center of the parchment paper.
Cover the peppermint sticks with another sheet of parchment paper.
Use a rolling pin to gently crush the peppermint sticks into small pieces. Apply even pressure and roll back and forth until the desired consistency is achieved.
Pour the crushed peppermint into a small bowl.
Prepare your glass jars or mugs by dipping the rim into a bowl of simple syrup or honey. Ensure the entire rim is evenly coated.
Immediately dip the sticky rim into the bowl of crushed peppermint, gently pressing to ensure the peppermint adheres to the rim.
Allow the jars to sit for a few minutes to set before using them to serve drinks.
Optional: Tie a festive ribbon or twine around the neck of each jar for an extra decorative touch.

Variations & Tips
To mix things up, try using colored candy canes to create a variety of looks. For a unique twist, consider using chocolate syrup instead of simple syrup for coating the rims, adding a chocolatey flavor that pairs well with peppermint. You can also experiment with different jar sizes and shapes to suit your serving needs. Additionally, try adding a sprinkle of edible glitter for an extra festive sparkle. If you’re feeling adventurous, add a few crushed chocolate chips to the peppermint for a mint-chocolate combination.
